provision farm

The Standard

We are working hard to bring the best food we can to you. That's why we've raised the bar to beyond organic. Today, the way we see it, labels in the grocery store have very little to do with the quality and nutrition of the product. Instead, the certification puts a mask on factory farmed food and deceives even the most intentional of shoppers. We believe that in a way, you truly are what you eat, which in turn means you are what your food eats too. Meaning, the health of my body is directly related to the health of what I eat and what my food eats, all the way down to the soil and the micro life living in it and what they eat too. These are things we may never understand fully, and can't even see. God is so big and His details are so intricate. It would be foolish to assume that we are the masters and know how it all works, as we mono culture life into oblivion. Thank the Lord that, despite all that, He's got the whole world in His hands. What we can do, is follow his design and be the hands and feet working for Him.

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The Farmers

Hello!

I’m Eli Hahn. I grew up in the Coast Range of Oregon where my parents settled down on a small homestead. Our goal was to produce foods that paid for themselves and provided for our family. We grew a garden and raised pastured chickens, pigs and a couple dairy cows. This was extremely fulfilling as a young boy, and I started dreaming about someday taking it to the next level, a sustainable business providing food for people's everyday needs while stewarding God’s creation. In 2024 I attended the Polyface Stewardship program at Joel Salatin's farm in Swoope, Virginia. This is where Stella comes into the picture. Both of us attended the same summer program, and ended up staying on as Apprentices for the next year. We decided to pursue a relationship afterwards, and got married in April 2026. Stella grew up on her family’s grass based dairy in Florida, and found a love for growing food and honoring God and His creation. Our time at Polyface boosted our confidence and gave us the vision for bringing it back home to Oregon. So here it is, Provision Farm. We feel so blessed to be able to fulfill a need and provide food that is satisfying, nutritious and leaves a positive impact on the land. Our hope is that you will taste a little glimpse of Love, Hope, Joy, Peace and Forgiveness in the provisions from our farm.

The Farm

Where

We're located twenty minutes west of Yamhill, Oregon, nestled into the beautiful Coast Range Mountains. You're always welcome to come visit!

How We Provide

Our farming practices are not the norm. Some would call it "Sustainable", or "Regenerative". Those names have been diluted to mean "better than some". However, those words do describe exactly what we are. Here's the difference. Farms like ours are building the land to make it more productive for the next generation, while producing only what it can handle on the way to full potential. In contrast, factory style big farms are mining the land to produce maximum benefit right now. Yes, the big farm can produce more food quicker and cheaper with less work. But what about the next guy? Not to mention the life of health and nutrition that is traded for less labor so we can sit on the couch. This is a "goose that lays golden eggs" situation; we want it now so we kill for it. What we hope to do here at Provision is jog instead of sprint, build instead of destroy, and produce life giving provisions instead of cheap replacements.

Our Vision

| To provide food in a way that glorifies God and furthers His will

The Standard

The Farmers

Hello!

The Farm

Where

How We Provide

Our Vision

| To provide food in a way that glorifies God and furthers His will

The Standard

The Farmers

Hello!

The Farm

Where

How We Provide

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